Kitchen

The kitchen is now open every day of the week, offering yummy things for lunch to eat in the Preserve Community Hub and/or in the Lyttleton Gardens!

Beautiful, organic pizzas, sandwiches and a fresh salad are available from 12pm. We always offer gluten free, vegetarian, and vegan options.

Cakes, energy bars and drinks are also available in the shop.

Sourdough bread is now available 7 days a week.

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Our beautiful commercial kitchen is at the side of our garden, adjoining our Preserve Workshop space. We make products for PanTree Produce, utilising excess fresh produce so as to decrease wastage. We produce lunch dishes as well as cakes, chutney, pickles, preserves, dried fruit and more. Much of the fresh produce is picked fresh from Lyttleton Gardens, and grown organically with love by Manu, the garden fairy.

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On weekends the kitchen is used as a learning space for small groups of participants of the Preserve workshops. We also hold regular dinner events with art and music and catering on request for either offsite events or private bookings in the hub. Please contact us at kitchen@lyttlenstores.com.au for all of your enquiries about catering for your events.

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